Hoa Tuc Review

餐厅很高级，也很休闲，服务生都是很养眼的，服务很专业，带位也很优雅，鳕鱼做得不错，没有很油腻，饭很香，整锅上，菜比较有创意，但是位置不怎么好找，需要花些时间。

To eat authentic Chinese food, I have to come here, it belongs to the high-end high-standard, there is a beef side stove, tastes good, there are many kinds of seasonings, many things are imported from China, hometown taste.

A very popular restaurant in Ho Chi Minh! The restaurant focuses on traditional Vietnamese ingredients. All kinds of spring rolls are delirious, especially the selection of materials is very picky, almost the best! The taste is delicious and the taste is moderate. The time from the pot to the diners is just right! The temperature of the dish was just right when I ate it.

Good taste, blind spots do not step on the pit, the weather is hot, it is better to book indoor dining

我这次来点了一份，大部分游客不会点的越南pizza，芝麻脆饼的底子加上半透明的河粉，上面的配料也很丰富，有鹌鹑蛋加上碎花生，还有炸的小虾米等等，口感奇特清爽，特别是他的蘸料有咱们中国南方鱼露加上花生酱的味道，我认为是中上水平，可推荐。餐厅内的环境小而美，整洁干净店里的店长会说英文。我还点了一杯越南咖啡，说到这里要强烈推荐这个咖啡，有滴水咖啡的水平，嗯，浓郁香醇，建议等冰块融化至一半再喝。至于很多人评论写的春卷很好吃，因为本人在越南也吃过很多店的，个人认为春卷一般，所以就不上图了。

#I spent the New Year overseas. The time to land in Ho Chi Minh was a bit embarrassing. The airport arrived at the hotel for ten minutes. Instead, I was at the hotel CI for a while. The time was 3 o'clock +. It was already the afternoon tea time after the meal. Fortunately, the dinner was only about the second session. This point is also for me. It’s not too late to brush the nearest restaurant around and choose this Hoa Tuc. It’s just two minutes walk in an alley opposite the hotel. It’s a surprise to find that the restaurant has a Michelin body. But there is a foreign Michelin, especially in Southeast Asia. Lin and the domestic cognition may not be at a latitude, otherwise the measurement of domestic catering will basically erase a large area of the restaurant belongs to the kind of country club style. The large green plant terrace is very holiday feeling, but the table is a bit small and not too open. A few dishes on one The table is crowded and the product is full of unique tastes. The service is also OK, but the overall feeling of the three words Michelin has nothing to do. This dish should be regarded as a local specialty. I see that there is also a chef class with the same name next to it. I have the opportunity to recommend it.

Ho Chi Minh District 1 recommends one of the special Vietnamese restaurants. The restaurant has a beautiful terrace. Whether it is indoor or outdoor dining, it is very good. The service ecology inside and outside is very good.💁, and the meals provided can especially represent the style of modern Vietnamese cuisine. Recently, it has also been selected as a star in Michelin. Dishes recommended: Vietnamese fried spring rolls, lemon grass carp 🐟, grapefruit shrimp cold 🦐, Vietnamese fried tofu, are very recommended local Vietnamese dishes, and the restaurant also operates cooking classes, which is quite well received! Come to Ho Chi Minh, don't forget to come and taste the local Vietnamese food! #Where to go on the weekend #Play outdoors #Food Xunwei Club #Local food to eat #Local specialty snacks

It's so fulfilling to get the unanimous recognition of my family, and I will continue to come next time!