More authentic Hakka dishes, worth a visit [flavor] [environment] [service]
Wanqiulou
Posted: Aug 15, 2020
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走遍天下XZ
4/5Excellent
Original Text
Meizhou day trip, local friends at noon to the "Wanqiu Building", here used to be the mansion of Xia Wanqiu, very atmospheric, but unfortunately the owner did not live for a day. Before the passenger flow here, after the introduction of the eight central regulations, it gradually fell into the cold. All the boxes upstairs were closed, and there seemed to be only one small table for us at noon. The business is light and the quality of the dishes naturally declines.
1
Posted: Apr 6, 2021
天涯乐逍遥
5/5Outstanding
Original Text
Meizhou Wanqiu Building This building is very special, the overall structure is complete, the Chinese and Western buildings are integrated, the Western-style pointed roof clock tower, plus the Chinese-style Hakka Weilong House, is really a combination of Chinese and Western. The dishes are rich, and the plum dishes are very authentic!
1
Posted: Jun 21, 2018
天涯乐逍遥
5/5Outstanding
Original Text
The building is very distinctive and the decoration is antique. I feel like it from the outside. It is said that the building is built by an overseas Chinese called Wanqiu. The authentic Hakka cuisine is finely crafted and tastes very good!
1
Posted: Jun 21, 2018
D23***98
4/5Excellent
Original Text
Wanqiu Building was built by Mr. Xia Wanqiu, an overseas Chinese living in Malaysia in Meizhou. He was one of the major shareholders of Ma Guodongying Company. After working hard in the sea and field, he made a fortune and became rich. He returned to his country in 1920 in Chengjiang Township, Jiaying Prefecture (now Meizhou Prefecture) (Chengjiang Town, Meixian District, Meizhou City) It took 48 yuan to build the Wanqiu Building. At the same time, a "Wanqiu School" (now renamed Meixian District Fuwai Elementary School in Meizhou City) was built to accommodate local students from their hometowns for free to study and receive love education. This belongs to the school established with his personal financial support. It can be seen that Xia Wanqiu's enthusiastic contribution.
4
Posted: Jun 7, 2018
_We***13
5/5Outstanding
Original Text
The environment is very good, the restaurant converted from the old house, the soup cooked by the 5-leaf god is delicious. The beef is very slippery, that is, the box is behind, there is no service light, and you have to run out to call the waiter. The washroom is too far away
3
Posted: Aug 18, 2017
Huanghh
4/5Excellent
Original Text
The typical Meizhou characteristics of Hakka taste, onion chicken, mountain pork, Sichuan shellfish leaf soup, fried pit snail tastes good. The restaurant is opened in a beautiful half-month old house, the building is exquisite and luxurious, come here to eat, half of it is to eat taste, generally to experience the previous Hakka culture.
3
Posted: Oct 12, 2016
D23***98
4/5Excellent
Original Text
The production of Wanqiulou is really good, the taste is good and the price is moderate. There is an unexpected surprise here! Mei cuisine buckle meat, especially good taste. The medium meat is also good, with a vinegar taste. The decoration and furnishings here are also quite special, like a Hakka house.