Ibis Budget Saint-Quentin Centre Gare

"The location is great and I had a very enjoyable stay. Amenities are limited as is to be expected of a budget hotel. I would definitely stay there again."

ibis Laon

"We love this Ibis. Easy to find from the A26. Great on site restaurant serving no nonsense food at a reasonable price. Rooms are a generous size and clean. Generally pleasant staff. Only gripe this visit - some basic items on the breakfast buffet had run out by 8:30. No baguettes, no croissants. The bacon and scrambled eggs were all gone. We asked the staff for replacements but they just said it had all gone and didn’t seem too concerned. We had ordered breakfast in advance and were very disappointed. Maybe some earlier clients had been very hungry? Or possibly some clients who had not paid for breakfast helped themselves?"

Domaine des Lumieres

"The grounds are lovely and tranquil, BUT the restaurant is most definitely not as advertised. It is not gastronomic, and that was why we booked there. At best, it is a limited but good bistro food - but absolutely not gastronomic - neither the food nor the service ! There is no one at reception till the afternoon."

Kyriad Direct Laon

"The bedding is perfect, the room is spacious enough, there's no noise around, you sleep well."

Premiere Classe Soissons

"Slept well except that when I arrived to be able to get my room I had to contact the hotel it didn't work having booked on the trip.com website"

Hotel de l'Abbaye de Longpont

"We stayed for two nights in this beautifully located hotel. We found that both the hotel and the restaurant are very good value for money!! The hotel is located in Longpont next to the ruined abbey. The village is tiny and really pitoresque. We got a very warm welcome. The rooms are rather small and most of them have been very tastefully decorated (the others are in the process of being re-decorated)The restaurant serves real traditional French country cuisine of a very good quality! We thoroughly enjoyed our two dinners there by the fireplace!! Breakfast is served in a beautiful little room and apart from the traditional continental breakfast items, we also had cheese and ham as well as smoked ham, eggs, fromage blanc, pancakes and yoghurts. We visited also the antique shop next to the hotel which had a very good selection of items. We really enjoyed staying there and appreciated the advice of Benoit about places to visit in the area!!(and there are plenty!!) We will be back!!!"

Campanile Chateau Thierry

"Prima location"

Ibis Budget Château-Thierry

"Generally speaking, it is quite satisfactory"

Château de Courcelles - Relais & Châteaux

"This email is to inform you of our unfortunate BAD experience on Sunday, May 18, 2025, at lunch at the Table du château de Courcelles (a gourmet restaurant with 1 Michelin star) in the Aisne. Note that we are 101 km from this establishment and that the round trip time is 3 hours from Chantilly where we live (we came only for lunch and of course, to have a good time..) Being regulars at this establishment for over 25 years (we have been there at least fifteen times). We sat down at the table (5 people), and a waitress brought us the restaurant's menu and menus, we consulted them and we hesitated between the 2 menus offered (a discovery at 110 euros and the other tasting at 160 euros, the latter being more provided with more noble materials: langoustine, truffles, John Dory, etc. After consultation, we chose the most prestigious menu at 160 euros, my 25-year-old daughter telling us that she didn't like veal or mushrooms (one of the main dishes on the 160 euro menu in question was: Veal ravioli with mushrooms and truffles..). I told her that there would probably be no problem and that we would ask to serve the poultry (a dish which, moreover, was offered in the lower 110 euro menu) to the person who came to take our order. We were surprised when this person in question was bothered and told us that she was going to see the chef Massiliano Cena in the kitchen to ask her if it was possible... and THEN, what a surprise when she came back telling us that the chef would not accept ANY changes, she only suggested that my daughter eat à la carte, and that then the WHOLE table had to eat à la carte because the meal or menus had to be the same for the whole table! Yes yes it is possible!! This person told us that in starred restaurants, changes were not made!! We even asked her to replace the dish with smoked salmon (a dish that was a starter in the Young Gourmet menu intended for children under 11), which she CATEGORICALLY refused at first..!! I sincerely think that the majority of customers would have left at that moment.. but we stayed given the travel time. We finally ordered 5 tasting menus at 160 euros, indicating when ordering that my daughter would not eat the veal, and that we would eat it instead ..!! Finally after the 1st or 2nd starter, the person came back telling my daughter that the chef had agreed (exceptionally) to replace the veal with truffles (one of the 2 main courses) with smoked salmon, a starter from the children's menu!! We were stunned (touch of humor..)!! but at least she was able to eat.. What flexibility and what management on the part of this establishment.., THAT is encouraging people to go to restaurants"

Logis du Parvis

"Excellent location in the city center and opposite the cathédral. Very helpful staff, clean and comfortable room and a good local restaurant on ground floor. I recommend"

Large party house, family or EVJ/G Ideal for get-togethers.

LA CRESSONNIERE