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🥵 Time to sweat with this spicy Hot pot

#timetotravel When visit Chendu with your friends make sure to try some local restaurants! When the hungry strives a on a hot summer night, text you friend and tell them to come and meet you at this cozy restaurant in Chendu, you won’t regret it! First you get to pick your base, we went with mushroom and spicy. then you walk over to the fridge and pick all kinds of sticks you would like. Then you put the sticks in to the pot and just wait. While you waiting for you meal to boil you can walk over to the dipping station and make you dipping sauce. My favorite is spicy chilly with some peanuts and garlic! After a few Minutes of boiling the meat and vegetables will be done and ready to eat- it’s now the party will start. Just remember to not eat to much! Too belly will hurt otherwise I’m afraid. when the dinner is over you go and weigh the sticks. on our dinner tonight we had 370 sticks! Pretty good job! But my friends record is still 1236 sticks by only 4 people !! Try to beat that ! #hotpot

How can I not eat the spicy food on the side of the road? This time I came to eat a family of Zhimin Road. The style of the whole store is very market-like. It is the style of the 70s. Every table is square, then equipped with a small bench, a small gas stove, very The taste of childhood. The price is also very affordable, a sign of five cents, as well as crispy meat, ice powder, glutinous rice and other snacks, is a shop that can not forget the taste of eating. price

Come to Chengdu, how can we not eat spicy food, first of all, let's first come to the science and what is spicy, and I will eat Chengdu people who want to eat vegetables and want to eat string, what should I do? The answer is to eat! So Mala Tang is the shop that both sell. We have arrived in order not to queue at 5:00 pm, and only the last two vacancies are left. The business is really hot. There are a lot of stools at the door, and the look is the rhythm of long queues every day. Shop decoration is really a childhood style: stone paving tiles, old-fashioned food shop, aluminum pot enamel bowl, back to childhood in minutes. What is the recommendation for the little brother? Answer: It's delicious! Strings and take it yourself! specialties like brain flowers and a thousand layers of belly, a bowl of bowls full of red, but actually not very spicy, but delicious! Strings challenge the old pot of Chengdu butter, after all, we are pepper lovers! This pot is delicious at the bottom, and it has no bitterness for a long time, with a spicy taste. string is really very good, the first time I ate the rabbit waist, the taste is tenderer than the pig's waist, a bit of a fun! In addition, a variety of beef is also recommended ~ vegetables must be tribute, green bamboo shoots and bracts. Vegetables must be tribute, green bamboo shoots and scallions. After eating the spicy hot freezer, there are all kinds of cold drinks. Mala Tang The sense of ritual is the moment when the bamboo stick is thrown into the bucket. Be sure to go early, or queue up for a few hours to get it! : Mala Tang address: No. 48, Zhimin Road

In Chengdu, if you want to eat the taste of childhood, you should go to "the road is spicy". The commissary of the roadside, the grocery store, the wholesale and retail, the sugar and sugar, and the first love of the tears and the past of the five flavors, all came up. Everyone sat around the small square table to eat spicy food, and the small chair was so short that the big men couldnt stand the waist, but that was the side of the road we used to be. Garlic, scallions, scallions, dried sea pepper noodles, and Weiyi soy milk are standard ingredients for eating spicy food. In the summer, there must be ice powder that you cant eat. The bottom of the pot is divided into two types: traditional pot and classic pot. We will definitely order the bottom of the traditional butter pot. The taste of the mellow lip is what we want. The thin signatures are all things that I like to eat when I was young. Vegetables and meat dishes are not put together, they are put together, and then they are put down one by one and placed in the dried sea pepper noodles dish infused with the soup at the bottom of the pot. I really hope that no matter how long, this taste is still there, this feeling is also! Mala Tang spicy address: Chengdu Zhimin Road No. 48

When I came to the side of the road, I was very hot, and I remembered the killing. After I walked in, I went back to the student era. After class, I held snacks with my friends, and talked about the day without worry. Especially like the market atmosphere on the side of the road, even when you are in the queue, it is especially comfortable to see people coming and going. Everyone sat around eating a string of scenes, as if the old people were eating when they were at the door, the sense of distance of strangers became much smaller. There are a lot of string types here. You can choose the type and weight you like, then choose a pot and start to pick it up. We have chosen one of the least spicy bottoms. Of course, don't ignore that this is Chengdu. The definition of spicy and Cantonese may be a bit biased, but the feeling of being hot and sweaty is really super cool. Here you can also eat the essential pig brain flowers, and some authentic snacks: flower, crispy, sugary fruit... string is the most delicious food Direct and most grounded experience, and very suitable for small gatherings, three or five friends or a family, sit down and chat while chatting, and then fit. "Nostalgic people, the softest heart", presumably this is why many people are thinking about this store.

In Chengdu, you can't miss the spicy! The road is spicy and the name is very grounded, which reminds people of the scene of snacking on the side of the road when they were young. Before this, a friend from Chengdu told me that this store needs to be arranged for a long time to enter the meal. The roadside mala Tang Zhimin Road store is simple in decoration, with a strong street style in the 1970s and 1980s. The phrase Let some people get rich first is especially contemporary. A small table, a few small stools, while talking lightly, while enjoying a spicy breakfast, the years are quiet. The garnish area is self-service and can be picked up as needed. There are many varieties of vegetables and meat in the whole side dish area. ordered a few signature dishes, which are crispy meat, three-legged rabbit waist and brain flowers. Mala Tang is a classic pot, slightly spicy, the bottom of the pot is relatively refreshing, not the type of heavy oil heavy taste, but also to bring out the fresh taste of the ingredients. The store is very intimate, with the original soup plate, which mainly contains garlic and pepper, you can also mix soy sauce and vinegar according to your own preferences. It is recommended to cook a large amount of meat together and feel more delicious. Fired three-necked rabbit waist is one of the store's famous dishes, rabbit waist and pepper are pre-mixed together, the entrance is delicious and delicious. Brain flower: Spicy, coriander, pepper and other spices and brain flowers are combined with each other, bite a bit, the fragrance fills the throat, and does not linger for a long time.

Chengdu cuisine, must-have card red shop on the side of the road spicy Chengdu, is a leisure city, but also a food capital. The first impression after coming was that the aroma of the hot pot crossed the street and penetrated into every corner of the city. Of course, in addition to hot pot, there are also spicy skewers that can not be missed. It is a very ordinary shop located outside the Zhimin Road. It is called the spicy side of the road. The meal is the rhythm of the long queue. It takes a lot of patience to eat authentic food. Of course, everything is worthwhile. There are dozens of types of strings in , which are neatly arranged in the refrigerator. In the self-service mode, guests can take them according to their own preferences. When the bottom of the pot is opened, they can be put into the string. Hey, fragrant and numb and spicy, really endless aftertaste, delicious to burst table, too satisfied. The surrounding diners are also hot around the stove, the whole space is filled with string of scent, the picture looks so energetic. At that moment, I believe that everyone's resonance with food is the same. Really, there is nothing more enjoyable than eating a steaming hot spicy in the winter.

How can you not eat spicy food in Chengdu, then it is not a white one, this spicy hot is very good, the name on the side of the road is very grounded, the most important thing is that their home taste is really good, in There are already many branches in the country, and this time we came to the main store in Chengdu Zhimin Road. Into the store's picture, fully in line with the childhood memories of the roadside, the blue small square table small bench instantly pulls people back to the childhood environment, the retro plot of enamel bowls, bamboo baskets, boiler racks, etc., the overall decoration Restored the scenes of the 1970s and 1980s, the dilapidated commissary, and various slogans and slogans, people can't help but remember the past, the development of the times is so fast, the old objects in the store are indeed quite a lot, but also catch Living in the nostalgia of young people, after all, is the main force of consumption. The bottom of their pot is divided into a classic pot and a traditional pot. Both are very fragrant. The traditional pot is spicy. The classic pot is more suitable for tourists. For me who is not spicy, I chose the traditional pot decisively. Full of butter and pepper, I couldnt help but drool. Its really sweet and spicy. Its made of aluminum shabu-shabu, which reminds me of my mothers cooking. Its also a nostalgic performance. . The string of their family has two large refrigerators that are air-conditioned. The bamboo baskets are self-selected, and the bamboo sticks are only fifty cents. The speed of the side dishes is very fast, and the string consumption is very fast. If you have a lot of people, you will basically take a lot of food. This is the essence of fresh ingredients. Some leeks are marinated, such as tender beef, duck chops, and chicken skin. The taste is better, and you usually like it. Heavy mouth, I recommend rabbit waist, pigeon county liver, hairy belly, fat intestines, etc. Super delicious, vegetarian dishes recommend phoenix tail, kelp, bamboo shoots, these must be tasted, or you can first like everything you like Come one or two strings, so you know which one is the best, then go and get more. In addition to string, there are some other ingredients for this sort of dish, probably because of the bad string, but also considering the preferences of the diners, so the weight of a duck intestine is also a lot. Snacks must be: rabbit waist, waist taste is lighter than pork loin, taste is also tenderer, one bite, wrapped in full of sea pepper noodles, not so spicy, delicious, try to stop. Special dishes also take a variety of, duck blood, beef, take a flower, pig brain ~, this is more spicy, but the taste is great. Finally, it is a perfect ending to have a staple food. A bunch of sugar oil is in my hand. I am the most awkward child in this street. Recommended: tender beef, fat sausage, county liver, phoenix tail, fire rabbit waist, take all kinds, sugar oil fruit, ice powder; address: Mala Tang on the side of the road (Zhimin Road shop) - Chengdu No. 48, Zhimin Road, Wuhou District, Beijing; Transport: Xinnanmen Station, Exit 3 of Metro Line 3;

Located on the road to the people's road, "the road is spicy" is a veritable "net red" string store in Chengdu. This store is almost full every day, and many foods come from. The decoration of the whole store is full of retro style. The benches of the table are short and small. When you sit in, it feels like you have passed through the scene when you were sitting in the street with your neighbors. The traditional pot bottom of their family's butter is very fragrant, not too spicy, foreign tourists can easily hold, and the string of their family before the pot is found to be empty, can also retreat at any time, sure enough Enough "willful"! No wonder at 9 o'clock in the evening when we left, the "sparing hotspots on the side of the road" is still in the queue, it is said that the store will open until 1 am, if you miss the dinner friends, may wish to eat Stay up all night! It is also a very good choice!

The entire storefront on the side of the road is designed in the style of the 80s and 90s. It is very nostalgic and has a variety of murals and objects in the interior. The neatly arranged blue low table with wooden chairs, the checkout counter that looks like a canteen, the old house on the mural, the pile of pyramid-shaped briquettes, the iron kettle burned on the stove, all Resent the memories of a generation. Eating Mala Tang on the side of the road is a semi-self-help mode. The place where the table is recessed in the middle of the table is the pot. The waiter will bring the top of the spicy soup to the whole pot, open the fire and boil it, and equip the saucer. You can go to the freezer and choose the string you want to eat. The string here is very good and the price is not the same. There is a clear price on the top of the freezer. After you have chosen it, you can put the string on the pot, and the feeling of holding a large hand in the hand is very cool. Some ingredients don't have to be used for too long, otherwise the taste will be old and some will be cooked for a long time. After cooking, you can enjoy it in one piece. The ingredients fully absorb the taste of the soup base, the salty flavor, and the Sichuan-specific spicy taste. The whole taste buds are opened and you can't stop eating.

Chengdu cuisine | Mala Tang on the side of the road want to eat delicious spicy string of Chengdu, the roadside spicy is a restaurant worth to eat. This is a shop with retro feelings. There are many branches in Chengdu, and I went to Zhimin Road. The walls in the store are all graffiti, depicting some of the childhood life, very old Chengdu. Checkout is the style of a canteen, very chronological ~. Its not too hot. We didnt have anyone before it opened at noon, but when its at the meal, theres already a long queue at the door, so you can choose to go to the store before you open the business. No need to queue. bottom: butter hot pot, full of flavor, can not eat spicy may feel a little spicy, if you like spicy, you will feel more and more fragrant. is a self-selected way, especially recommended beef skewers, spicy beef, coriander beef, tender beef... many varieties. You can also order some specialties from the store. The beef is really delicious. It looks full of peppers, but it is not spicy. It is really cool to have another bowl of ice powder... Address: No. 48, Zhimin Road, Chengdu

Chengdu Detective Shop: Mala Tang Address: No. 48, Zhimin Road (Exit B, Xinnanmen Station, Subway Line 3) Nostalgic environment, as if returning to childhood Years, the taste of old Chengdu! A little bit of delicious little potatoes is really beautiful! Spicy spicy beef is unforgettable, and it can't stop with a dry dish. Large hairy bombs are very tender and tender, and the crispy bombs are not chewy. liver is very fresh, the essence of the soup is completely absorbed, it is very mellow and delicious, it is awesome. In addition to these foods, there are sugar and oil, beef, potatoes, brains and other delicious!

When you go to Chengdu, you must eat a spicy meal on the side of the road. This string of hot pot is one of the various strings in Chengdu, but it is also the most classic. Various kinds of skewers on the sauce, can not stop eating. There are also a variety of spicy and delicious dishes, especially with a bowl of ice powder. The side of the road is not really on the side of the road, but the scene of the old Chengdu is restored, and the taste of this grounded gas is the ultimate. Address: From Exit B of Xinnanmen Subway Station, walk 50 meters.

Chengdu food exploration shop | Mala Tang on the side of the road came to Chengdu to know that the spicy here is to eat while hot, mouth spicy, but can not stop the rhythm, looking at the pot The bamboo sign was destroyed one by one, and that satisfaction was satisfied. The roadside of Zhizhimin Road, the nostalgic style is very close to the people, it is the kind of feeling that can retrieve childhood memories. Tangdi selected the traditional Chengdu pot bottom, spicy is very energetic. The string is taken by yourself, with a small armor, think about how much it takes, like rabbit waist, pigeon chops, ribs, very tasty. When taking the string, after the commissary, I saw the big white rabbit candy-flavored ice cream in the freezer, and did not hesitate to take the root, solve the hot artifact, super recommended!

Walk the gourmet harvester in Chengdu! ,## Card ~ old taste, the most Chengdu, eat the most grounded gas in Chengdu, spicy, do the most beggars on the side of the road Chengdu The night is really easy to make people sin, can not control the mouth can only be fat three pounds and three pounds! The street at night is full of spicy aroma, and the corner of the street meets the spicy side of the road! Let us go in and find out what is wrong. Compared to many restaurants, the decoration on the side of the road is really grounded, blue wooden tables and chairs, dim light, we eat this kind of casual! Although it is spicy, I feel more like the string of incense that we usually eat. The bottom of the pot reminds me of the cold-stringed string, and I have a lot of chili red oil, which is matched with a dry oil dish (that is Paprika and sesame), how much to eat, don't worry about eating and wasting. The pot is an old-fashioned stainless steel pot. This pot is not very common now. It is full of age, and the enamel dish is full of old Chengdu flavor! 1. Pig brain flower, I think it should be fresh brain flower, cooked for a long time, the first mouth completely conquered me, not at all, Delicate and soft, happy to circle! Must point 2. Hairy belly, must-have dish, eat directly, fresh, and the price is very good! Friends who like hairy belly, rushing duck! 5. A variety of string, holding your own little bamboo want to eat what to eat ~ big night at the side of the road to eat a string, also have a taste I have to sigh, the world is worth it!

A string of life ~ Chengdu string string, is the food symbol of Chengdu. When I came to Chengdu, how can I miss a typical Chengdu string, this time I came to the card is the spicy side of the road on the road to Chengdu Zhimin. I havent arrived at the door of the store, I saw people who lined up long queues. It seems that this store is really popular. The decoration style of the whole store is very retro. For people in the 80s, there will be many good memories when coming here. Enamel cups, canteens, one symbol belonging to that era. Although the dining environment is not as good as many high-end restaurants. However, the taste is king! The secret of his family is dry, very good! 0.5 yuan a string of prices, very affordable. If you eat it, you can't spend much money. There are also special dishes of pig brain, small potatoes and beef, which will definitely provoke your taste buds!

On the side of the road, there is a shop that eats skewers. It is the so-called string fragrant when I first enter the door, I like them retro. The way of decoration in the last time with a red banner, pretending to be a dilapidated mural In the past, the paint in the countryside was printed with large characters special grounding gas. It was also very net red~ whether it was from the cash register or the meticulous to the store to all corners. The sense of sight so even the seat is a low table. The stool is like a food stall in the nest on the road This may be the reason why this store is named "roadside" Shop for self-selection of ingredients. Meat, seafood and vegetables all have vegetables and vegetables. Basil, mushrooms, potato chips, mushroom, hh/meat, beef, shrimp, meatballs, hh/ basically Insert one piece of glutinous rice into a wooden sign All the selected ingredients can be placed in the bamboo basket / Then you can wait for the table to start. ~ all spices can be self-help Choose self-flavored is not so much spicy. It can also be understood as a spicy hot pot there will be a pot on every table. All the selected ingredients can be put into it and cooked. / [Beef ] strongly recommend their beef. Each string is just the size of a bite the beef is very tasty. After brewing in the spicy soup, the taste is directly to the quality. Enhance [hot pot whitefly] In addition to string, you can also order some staple food and I will eat with friends in Chengdu. Naturally she chose a spicy powder noodles~/ Hh/ [Fried rice cooker] can be in a shop where the air is spicy. You can also order a light fried rice Undoubtedly the biggest comfort for me who would not eat spicy people However, even if it is not spicy, there is still the soul of Yangzhou fried rice. ~

Going to Chengdu to eat, finally succeeded in hitting the side of the road, it really deserved the name, really delicious. Add a piece of beef to the oil dish and the original soup, and then take a few more to take the vegetables, take the brains of the rabbit waist and a layer of tender beef and take the powder to take the flowers. Holding an enamel cup, sitting on a small blue bench will let you return to your childhood in minutes. Students with bad stomachs can come to a cup of brightly colored yogurt. It is not expensive to queue up. , you can directly navigate to after eating mala Tang can go to the Lan Kwai Fong bar next to (time) Business hours: noon to evening (pushpin) practical tips : Must avoid the peak meal period (money) per capita consumption: per capita around 100 (like) featured recommendation: pig brain flower is good, there are yellow throat various beef

This is a Chengdu string restaurant that is already popular all over the world. Chengdu people are proud of it. For outsiders, I really recommend this roadside. Their soup base should be lighter, suitable for friends who are not so hot. The decoration of the store is very distinctive into the store is like returning to Chengdu in the 1990s. The youthful songs that are nostalgic are heard in the store. Gray brick red tile stone wall, canteen, yellowed roadside lights. Here, the fullness is the aftertaste of the past. The boiled skewer is also a very old-fashioned shabu-shabu. There are two choices of classic original soup pot bottom and butter bottom. The original soup is not so spicy, mainly based on fresh flavor. The bottom of the butter pot is hotter. I personally prefer the bottom of the butter. Just a few days of stomach discomfort, so I ordered a classic pot bottom, a little lighter. The special side dishes on the side of the road are also necessary. is not big, suitable for snacks. Every dish is placed in a small porcelain bowl. The taste is very good, especially the material inside. After eating the string, walk along the river and walk a few steps to the Hejiang Pavilion and the Jiuyan Bridge Bar in Chengdu. Nightlife is definitely the most abundant here. Night view, I think the most beautiful night view of Chengdu is also here at the Covered Bridge and Shangri-La Hotel. Recommended index: five stars per capita consumption: 70/person Address: Zhimin Road No. 48 Nearby Attractions Recommended: Chunxi Road, Taigu Li, Jiuyan Bridge Transportation: Exit B of Metro Line 3, go straight 50 meters

As a new red card, the roadside can be said to be lined up every day, and it has been planted for a long time. This time, Chengdu can finally taste it. I ordered a few special dishes, beef and flowers, and brain flowers are full of Sichuan flavor. I especially like to eat vegetarian dishes, so I also take the skewers, and the cauliflower is boiled in the pot. The dining environment is very grounded, the wall paintings are also super cute, in short, it is cool to eat! The address is located on Zhimin Road. A lot of delicious food is recommended. It is recommended to be recommended. After eating, remember to go to the 11th Street next door. The pictures of many old Chengdu can be seen in this dead end. Come to .

The most grounded gas in Chengdu is spicy, and the road is spicy and hh/ walked to the door and saw it. The black and white characters are written on the side of the road, spicy, very grounded sign, old taste. Most Chengdu. This is a very famous and famous shop in the local area. It is based on the old times of the 80s (in fact, it is a string). The environment is full of memories, small shops, family planning slogans, scenes of childhood memories, especially the blue square table and the standard blue chair. As a spicy skewer, there are all kinds of skewers here. The spicy side of the road is not only traditional skewers, meat, vegetables, fungi, etc. A variety of skewers of homemade flavors, each paired with special tarts, can't be perfect. Marinated skewers are highly recommended. In addition to all kinds of string, there are a lot of authentic snacks, small ice water, etc., their dip is also a force, hot pot boiled skewers under the arm After the mouth, I feel very satisfied! Signature saucer: dried sea pepper + soy noodles + peanuts + a spoonful of raw soup. Checkout is at a service desk similar to the commissary. It is 100% reductive. It has a variety of snacks and snacks, and there are everything from Weilong spicy to Mimi shrimp and toffee. Recommended dishes

Chengdu food recommendation| It is impossible to eat spicy food. It is impossible to bring Jianweixiaoshi tablets to Chengdu. You can not eat Sichuan hot pot, but you must eat the spicy side of the road. The retro style of the 90s music has some sweet brown sugar. The feeling of the age, the wall is a 3d wall painting, imitating the roadside scene, there is a kind of outdoor feeling, the front desk packaging has become a canteen, all of a sudden back to the feeling of childhood, as if the ear echoes the scream of the candied fruit, the child The noise of the neighbors, the chat of the neighbors. string is especially delicious, eat a lot of beef, the most favorite is the garlic beef, the hot pot is also spicy, the brown sugar is very hot, the flower is very clean and there is no sand, the brain is also very Fresh and tender, in general, it is a net red shop launched by netizens, it is worth a try.

Chuanchuanxiang is a traditional dish in Sichuan. It is the representative of grassroots food culture like hot pot. It is also another form of hot pot. The spicy and small hot pot that foreigners often eat is a variant of string of incense. In fact, it is much more cost-effective than the hot pot. After all, the bottom of the pot and the small materials are all free. The process of selecting vegetables is similar to the spicy in the north, but a string of strings is only a few cents, in other words. You can taste several times the price of a hot pot for half the price. I dont think that the fire level on the side of the road is not less than the next-door Chengdu diners, and the small benches outside the meal are full of diners, looking at the popularity of several food stores. Very hot, quite spectacular. The interior decoration is mainly in the style of the 80s and 90s, hopscotch, rubber band, sandbags, and the murals depicting the memories of childhood after 8090. If you have a illusion of crossing time and space, the old grandfather on the street seems to be selling a popper with 5 cents a cigarette. For a time, the line of sight has become blurred, and how much is like a smoke in the heart. The waiter gave us a combination of peanuts, sesame oil and garlic. The skewers with the skewers are not far from the front. The diners can pick their own dishes with bamboo baskets, regardless of the quality. All five hairs. There are many varieties of vegetables. Meat and vegetables are filled with a large freezer. You don't have to worry about eating enough or not wanting to waste it. It is the nature of eating. In addition to this, there are special dishes such as beef, rabbit waist, potato, brain flower, brown sugar, spicy balsa fish, etc.

Casual and unobtrusive match, the camera has a special feeling of wood? # temperament full of embroidered shirts, very versatile and very literary! No matter whether it is with a skirt or jeans. The embroidered lantern sleeves are unforgettable, and the feeling of soft beauty is born. The jeans in the middle of the waist are very waisted, and the whitening process is casual but not unassuming. A set of photos is unique. Spring wear is especially suitable.

Every place has its own unique flavor, and the most authentic place must be on the roadside and in the alley. It is always possible to find the most authentic food. Chengdu has a string restaurant directly called the roadside. The environment is very grounded and the taste is very authentic. A group of friends sit around and eat a bunch of drinks.

Going into the side of the road, you will see blue tables and chairs, just like the kind of kindergarten, the tall and big diners, sitting on the small tables and chairs, watching it very fun, all of a sudden pulling people Back to childhood. The murals in the store are also very interesting. "A couple only have a good life." The memory of this courtyard in the 80s seems to be a long time. After all, the friends around are 2 babies or more. ... overbearing dry oil dish. The name of the dry oil dish may only be understood by the Sichuan talents. In fact, it is a seasoning plate made of the most direct seasoning without any liquid. In addition, if you say that you may pull hatred, this kind of seasoning may be only for Sichuanese who can understand the taste and the ecstasy on the tip of the tongue. If you can eat spicy, you will understand why Sichuanese like to eat spicy things so much. Guests can choose the variety they like. The settlement is calculated according to the string of bamboo sticks. One is forty cents. The vegetarian dishes are mostly one. Some expensive ingredients are two at the same time. Or three signatures. The variety of strings is so difficult to choose?

Every place has its own unique flavor, and the most authentic place must be on the roadside and in the alley. It is always possible to find the most authentic food. Chengdu has a string restaurant directly called the roadside. The environment is very grounded and the taste is very authentic. A group of friends sit around and eat a bunch of drinks.

I suggest you go to the queue early, people are really super! Friends from other places must come to taste the taste of this place. After eating, go to Jiuyan Bridge in the evening. The environment is originally the name of the string store. On the side of the road, this is the decoration style here. I personally like it. The dry disc is really great! Must have a brain flower, a flower ah~ Its really great.

Chengdu Ma Road side spicy (Zhimin Road shop) Chengdu string string incense hot list first name really worthy of the name, really too delicious, while the spicy want to cry while the mouth can not stop. The restaurant is not big, but the decoration style is superb. The pictures on the wall are all childhood memories after 8090, such as jumping lattice, jumping rubber band, throwing sandbags, full of memories. Let's talk about the dishes. The vegetarian dishes are all in one cupboard. It is relatively clean and convenient. The price of a penny is very affordable. The bad belly is also 100 yuan per capita. Recommended dishes: beef, brain Flowers, powder, small potatoes, you can also taste the Chengdu specialty snacks sugar oil fruit.

The spicy side of the road in Chengdu is to dig deep into the taste of Chengdu in the 1980s, and to create a well-known Mala Tang brand with a sense of the times in the country with authentic roadside spicy in Chengdu. When you walk in here, you can see all kinds of wall paintings on the wall. Here you want to use 3D wall painting to restore the scenes of life in the 90s, basketball courts, etc., and bring them back to that era. The bottom of the pot is coming up. It is such a small pot. The tables and chairs sitting here are short and very mini. The bottom of the pot is divided into two types, one is more spicy and more fragrant, the other is more suitable for less spicy. Of course, my suggestion is to choose a more spicy one, more delicious. Wait until the red oil melts and you can eat it. At this time, you can go to that point or order some of their specialties. Come to the side of the road, besides stringing, be sure to try the snacks here. After the seat, there will be an aunt holding a small menu and a small book to send you what you need. The snacks here are very delicious. If there is ice powder in the summer, the taste is very good. Specially recommend their family's flower armor, super super super delicious! First, let's take a look at my table. The bottom material in the pot has already been boiled. After a while, it can be stringed. This bowl of black simmer in front of me is my vinegar dish, with this string of food, the taste is great.