Hong Kong A Du Da Bian Lu ( Shuguang Road Main Branch) Review

The food box "playing the side stove ceiling" has recently been out of Hong Kong. ‼️ I simply contracted everything I expected about Hong Kong-style food. 15 Taipa rice pick flowers.👀 I can also freely match the ingredients DIY 🥯 I will eat the list in 2021. I eat the classic fried, immersed in the Hong Kong wind environment. It's also a rounding 🇭🇰 eat 😍

The taste is very authentic, there are many dishes, I feel that the ingredients are very fresh, the surrounding environment is good, the parking is very convenient, the traffic is very convenient, the service attitude is very good, very warm, the price is not expensive, very cool

When we eat, we are also carrying forward the spirit of hard work z [flavor] If you want to eat something light and delicious in Dachangsha, it is definitely a good choice. Fresh body, good porridge. [Service] Good.

Changsha seafood in the stove "cooked knob", a selection of seafood ingredients rich, whether it is large green shrimp or 12 Dalian abalone can ensure "fresh on the table", and the rich and healthy beef calcium bone soup base intertwined to boil the original flavor of the fresh fragrance. Cantonese-style special cured rice grains are clear, the fragrant is overflowing, full and warm heart.

Hong Kong-style side stove chain operation brand stores, ingredients quality assurance, delicious taste, good environment and service.

Middle-high-end Hong Kong-style side stove chain operation brand stores, clean environment, quality assurance of ingredients, service standards.

Authentic Hong Kong-style side stove chain operation brand store, ingredients quality assurance, delicious taste.