Hongtu Hall Review

The Hongtufu of the White Swan Hotel is a morning tea restaurant with a long history. Speaking of Guangzhou morning tea, the two white swans can basically speak for themselves. If they can achieve such brand influence, the country can't think of the second one (Quanjude, Dog ignore these old lines and the whole line is gone). Boat porridge, chicken feet, shrimp dumplings, red rice sausage... These familiar names are not surprising, but the taste of Hongtufu is so wonderful, the entrance difference is obvious, the taste of the layering is endless~ [Queuing] On weekdays, you don't have to queue up; [Environment] The overall environment is a magnificent Chinese restaurant, round tables can watch the sea, the view is super good; [Dishes 1] Dishes name: Bohai Old Pu'er Price: ￥74 Longjing drink new, Pu'er drink old; · Pu'er from the age of the old saying that there is a familiar part, Shengpu drank once, do not say, the past is unbearable to look back, taste his family this old familiar; · Show and transparent pot, the service staff will help, unlimited water, how much to drink, some of the house rented grandparents a pot of tea and a newspaper, can drink until two or three in the afternoon; · Sealed tea, open on the spot, tea color red and brown, mellow taste, back to Ganzi Yong; · You can drink it for the second time, with snacks to relieve greasy; [Dishes 2] Dishes name: Lanren Saqima Price: ￥58 Saqima eats sweet oil, sweet oil but not fatty; ·North Saqima mainly provides heat to protect against the cold, the material is inevitably heavier, her family Saqima mouth is refreshing, compact, sweetness is fine, the degree is very good, long time to eat not greasy; · with morning tea plates, the weight is moderate, two people eat just right; ·Yutang Spring Nuan master will make the pastry molding in a certain proportion of oil, salt, sugar noodles and nuts, fried in the pot, pressed into a solid whole after the pot, with flowers coloring, the appearance is golden, the entrance is soft and sweet, all tastes are only fine and fine; ·Eat with Pu'er tea, the thick and sweet flutter of tea is perfect complement; [Dishes 3] Dishes name: Yangcheng Fresh Shrimp Price: ￥68·Shrimp, the skin should be tender and smooth, the filling should be solid, the materials should be willing, and the ingredients should be elegant; ·Unlike the past shrimp dumplings, his family can feel the intention by taste; · With the classic cage drawer, the weight is moderate, one person eats just right; ·Full of crispy shrimp as the main material, after traditional craftsmanship bag, steaming, steaming time to take the pinch of the meticulous, appearance like a small white rabbit playing, into the mouth can feel the face of the bounce, slip, tough, chewing will be the shrimp of the big complete amazing; · Don't dip the seasoning, just a whole mouth is the coolest; [Service] The waiter is very good and the serving speed is very fast; [Suitable] Be sure to come here to eat morning tea, everyone; [Comparison] In addition to Yutang Spring, I can't think of any Cantonese morning tea that can be compared with here; [Location] On the second floor of the White Swan Hotel; going out is the famous sand surface; [Transportation] It is recommended to take a taxi, only the terminal location of the store name can reach; [Discount] It is more convenient to pay electronically;