The venue is very large with three floors. There are three types of experiences in the first floor experience area, and each type is divided into several series to choose from. There is a staff member to guide on the side when making. The second floor dining and shopping area, free to taste more than ten kinds of ice cream unlimited refills, too addictive. Lunch is Western food, the variety is quite rich, the ingredients and dose are very affordable, and the staff are very enthusiastic. The third floor is a museum, and all the history of ice cream development is there. The scenery is good, interesting and fun, it is recommended, the experience is very good,