Smokey Chilli Beef with Coriander ( Wu Yi Hua Fu Branch) Review

The yak beef is a dish, the raw materials are mainly yak butt tip meat, soy oil, etc. The yak beef is fine and delicious. It has a high nutritional value. Rich in protein and amino acids, as well as trace elements such as carotene, calcium, phosphorus, fat content is particularly low, calorie is particularly high, it has a significant effect on enhancing the human body's disease resistance, cell vitality and organ function.

Beef, protein content is higher than other meat, and fat content is lower than other meat, and mineral elements are rich, amino acid structure ratio is more similar to the human body. At the same time, the animal species lived in the pollution-free alpine zone for many years, and its meat is natural and health-care, which is the most ideal product for people to choose to consume meat.

Beef noodles, a common pasta, is also a traditional famous food in Lanzhou. It has the characteristics of "one clear, two white, three green, four red, five yellow", and the color and fragrance are beautiful, and it is well known throughout the country. There will be signs of "Lanzhou authentic beef ramen" all over the country, but they are not authentic. Lanzhou beef noodles can only be reached in Lanzhou.

这家店其实最让我惊喜的是服务，虽然是遇到点小问题，但是工作人员一直道歉并帮忙解决，真的是客户至上啊

炊烟小抄黄牛肉这家店非常不错，价格实惠，交通便利，他家好多菜都非常有特色，味道好吃

近期超级火的餐厅，108元一份的黄牛肉让人排队几个钟。价格比外面贵了不少，牛肉很嫩，辣味爽到爆炸。据说牛肉是深山放养，食青草，喝山泉，爬陡坡，需要超过30个月以上自然生长期。难怪大家都为之疯狂。

剁椒鱼头，湖南的经典名菜。鱼头很大，鱼头在汤汁的浸润虾，充分吸收了其美味。鱼肉鲜嫩，没一点腥味。鱼头更是吃鱼爱好者的最爱。鱼唇，鱼眼，鱼脸，满满的胶原蛋白，胶质感十足，感觉鲜味已经渗入了骨头，让人 欲罢不能的美味长沙臭豆腐，这是极具地方特色的风味小吃,古老而传统。入口外皮酥脆，里面软嫩。吃起来鲜香脆爽，完全没有一点臭味炊烟小炒黄牛肉，店家的必点菜，肉片很大块，鲜香嫩滑，柔嫩又不是嚼劲。牛肉特有的香味醇厚芬芳，咀嚼之间，汁水不断爆出，在唇齿间流动，鲜而不俗，让人流连忘返非常棒的湘菜馆，朴实的食材也能爆发出巨大的鲜美，不愧是长沙湘菜热门榜第一名，果然名不虚传