Lunch at noon has been planned, Longjing Green Tea Head Office! I remember that when I opened on Lingyin Road, I often came to eat. At that time, there were not many people who knew. I sat in the small building next to the tea garden and looked at the green tea garden outside. I smelled the smell of roast lamb chops. It was almost ten years. It was 11 o'clock and it hadn't started business yet, just stroll around. Drink free tea. The menu on the wall is previewed first. The main store on Longjing Road also vaguely has the foot rush of the year. Osmanthus sour plum juice, it looks cool. The skinned egg tofu has the shape of a sandwich, and nothing else is special. The lamb chops can't be eaten. The roast chicken and barbecue have a platter. The taste is the same as before. It is quite satisfactory and slightly inferior to the lamb chops. Why is the vegetables filled with peanut butter not tasty? Sesame soy sauce wheat vegetables. Cheese! Fragrant! Cheese mushrooms. Grilled fish tastes punctual. Their rice has not changed, there are corn grains. The village fish, the favorite dish, is delicious. The most suitable way to eat green tea is to call a carp, a bowl of white rice is enough, if there are many people, add a roast lamb chop, these two were the signature dishes ten years ago. There are too few pictures on the review, you can move to see the travel notes of the carp: http://you.ctrip.com/travels/hangzhou14/1941760.html