The famous "mountain outside the mountain" restaurant near the botanical garden. It is backed by Qinglong Mountain, facing the landscape garden, Zuo Yiyuquan Pool, surrounded by greenery, birds and flowers, is the famous restaurant of West Lake at home and abroad. The name of "mountain outside the mountain" is derived from the famous sentence of Lin Sheng, a poet in the Southern Song Dynasty. It has a history of 105 years. In 2005, Shanwaishan Restaurant was awarded the title of "National Green Food and Beverage Enterprise"; in 2006, it was named the first batch of "Chinese time-honored" enterprises by the Ministry of Commerce of the People's Republic of China. The dishes served in Shanwaishan are all traditional dishes in Hangbang cuisine. This is the "mountain outside the mountain" of the family dish "eight treasure fish head king" also known as "boutique fish head king", its fish head weighs two or three kilograms. After the fresh fish is shipped to the restaurant, they must be taken from the spring water of Yuquan Pearl Spring for a few days to remove the earthy smell. After cooking, put in a blue and white porcelain basin, the fish head is fresh and tender, the soup is thick like milk, supplemented by river shrimp, cabbage heart, mushrooms, bamboo shoots and other ingredients, that taste is really delicious! The specialties here also include the famous West Lake vinegar fish, Dongpo meat, and chicken called flower. Longjing shrimp is also a model of Hangbang cuisine. It is made from Mingqian Longjing new tea and fresh river shrimp with "green, fragrant, delicious and beautiful". Premier Zhou Enlai held a banquet in Hangzhou when President Nixon visited China in 1972. This dish is called "fried bell" and the ingredients are tofu skin. It is said that in ancient times, a Haojie entered the store to order this dish to drink. Unfortunately, the tofu skin raw materials have just been used up, Haojie returned to the store to wave the whip, accompanied by the ringing of the tofu skin to take it. Later, the talent called this dish "fried bell".