11350109****Our last stop was Geneva, where we returned home. We stayed for two nights. The hotel's location was excellent, especially for those who rented cars. Before checking in, we returned the car at the airport and then took the airport shuttle back to the hotel. The hotel's free transportation card was more than enough for city transportation. Many thanks to the previous guest who provided such detailed information about the shuttle route and photos! The hotel sends an email before check-in to register for the electronic transportation card. There's a Line 10 subway line across the street from the hotel that goes to the city center. Within the city, you can also take the free M2 ferry. After visiting the Botanical Garden, you arrive near the pier and then take a ferry to the Grain Barn Park on the opposite bank. Both directions are possible, and the ferry ride takes about 5 minutes. Ferries run every 10 minutes, and you can take pictures of the Jet d'Eau from the boat! After checking the reviews, I found no one specifically mentioned the hotel's lunch and dinner, so I had to explore it myself. I hope this will be helpful to everyone. The hotel's Seventy5 restaurant is excellent. Dinner starts at 7 PM, but if you arrive early, it's fine; you can order drinks and wait at the bar next door. When it's time, the waiter will call you into the restaurant, and any unfinished drinks will be returned to your table. The most expensive main course is around 40 CHF. Two of us ordered two main courses (40 + 37), a dessert, a beer, and a soft drink, totaling 107 CHF. This price is actually quite reasonable in Switzerland. The day before yesterday, we had Chinese food in the city center: two dishes, one eggplant with minced meat and one stir-fried beef, rice, and two beers = 76 CHF. The restaurant also has a lunch set for 34 CHF (appetizer, main course, and dessert), suitable for people who don't eat breakfast. The hotel brought a perfect end to the entire trip. The staff at the front desk, on the floors, and in the restaurant were all very warm and attentive. When checking out, I even met the handsome guy in the reviews who speaks Chinese. His Chinese name is Weiwei, and he worked in Shanghai for ten years. In short, everything went very smoothly! I'd definitely choose Crowne Plaza again next time! Oh, and the last picture is of the cute little cabin in the hotel that serves cheese fondue, located outdoors opposite the restaurant.
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