Ichiran Ramen Review

Yilan ramen is a famous ramen shop, so I came to queue up with friends to eat, here from upstairs to downstairs to queue for a long time, the store is very narrow, everyone a small compartment. The ramen itself is still good, and you can choose the taste concentration and the softness of the noodles, but because the environment is cramped, the dining experience is not very good. The store as a whole can only be said to be useless. I'll call once enough, Shibuya so many places to eat, I think I won't run this store to queue up again.

The ramen noodles that are most in line with the taste of the Chinese people are not very salty. The hardness of the noodles can also be selected. The matcha-flavored almond tofu inside is delicious. It only takes a while to queue up.

Net reds need to be cautious when punching in, in fact, any family is delicious. Online reviews have mixed reviews of it. However, after we experienced it, we felt very good. Whether it was ramen or intimate dining environment, we couldn't help but praise it.

Yilan - There are still some vacancies when I come to eat at five o'clock. I queued at the door at 5:30. WeChat Alipay can be used on the self-service order machine, which is very convenient. Social fear is too friendly, one small compartment, very good to maintain social distance, super suitable for one person to eat, even needless to say, the brand is ready, directly dump the brand, but in fact, it is not used on the brand. Ramen soup is too thick and salty. Is it really not high blood pressure to eat this in Japan every day? And there is no green vegetable, which does not meet the health perspective of the Chinese. The almond matcha pudding is too sweet. This store is the main one that tastes unhealthy. It is estimated that it can't support it in China. The overall price is still a bit cheaper than Shanghai. Thinking so much, Shanghai's prices have far exceeded Tokyo, alas.

Try to eat more before getting on the plane. The taste was chosen this time. It was really strong. The noodles were still the same soft and moderate. This time I didn’t add noodles. I like the independent seat of Yilan. I can really enjoy a bowl of ramen. I have to drink the soup every time, because I feel that it is too wasteful to drink it. ,

I have high expectations because this is the first store of Yilan Ramen. It really didn't disappoint me, so far, this is the best I have ever eaten. And this restaurant has its traditional separate dining spaces and (open) dining area. !

It is really the first net red ramen shop in Japan, more than 10 o'clock, there is a long queue at the door! This dining environment is too capsule! Ordering is to first order the meal ticket outside, then go in and give the meal ticket to the service staff, and then check the taste of the noodles you need.

The stylish and red appearance is difficult to ignore! The first floor is designed for the rooftop, although it is very distinctive but there are very few seats! So the service staff will ask if you need to go to the 2nd floor to eat! The 2nd floor is a single seating area, and the flow is fast and suitable for tourists who only need to have a short meal. !