Four Seasons Hotel Dalian is situated in the beautiful coastal city Dalian, China, within the heart of the Donggang CBD. It is conveniently located near the Renmin Road business district and the International Conference Center. This prime coastal area is a vital urban hub, encompassing key industries such as tourism, business, finance, and information technology. Designed by NBBJ, the hotel occupies floors 23 to 41 of the building, with interiors crafted by HBA Singapore and Strickland. The elegant guest rooms and suites, located on floors 23 to 36, offer sweeping views of both the vibrant cityscape and the breathtaking ocean. Upholding Four Seasons’ renowned commitment to exceptional dining, the hotel features six distinct restaurants and a bar on the ground floor and the 39th to 41st floors. These include Cantonese, Western, and Japanese cuisine, as well as a bakery, a whisky bar, and a sky-high lobby lounge, all of which introduce a new standard of luxury and high-end culinary experiences to the city. On the 38th floor, guests can enjoy a state-of-the-art fitness center, a spa, and an infinity pool with floor-to-ceiling windows that offer panoramic views of the city. The spa promises to be a new haven for luxury relaxation in Dalian.
"Dalian wasn't originally part of our travel plans, but having visited 26 years ago, I wanted to see how the city had changed. While searching for five-star hotels in Dalian on Ctrip, I noticed the Four Seasons Hotel Dalian in Donggang. We typically book executive rooms for the complimentary light evening meal, which saves us the hassle of finding dinner elsewhere. We had never stayed at a Four Seasons before, as this one only opened in 2024. Its location is excellent, being close to Donggang Music Fountain and Venice Water Town, with Metro Line 2's Exit A conveniently nearby.
We hoped the hotel would offer a unique experience, and we arrived on August 4th at noon. The hotel lobby on the 41st floor boasts picturesque sea views. The front desk quickly arranged a sea-view executive room for us on the highest floor, overlooking the ocean – it was truly enjoyable. The breakfast was exceptional; compared to the Ritz-Carlton in Harbin and the Conrad in Shenyang, the Dalian Four Seasons' breakfast was definitely the best.
However, the light evening meal at the Executive Lounge on August 4th and 5th was served semi-buffet style, and the food selection was rather average. We weren't particularly fond of this format. We communicated our honest feedback to Manager Wang Tianxin, who listened patiently. We mentioned that the light evening meals at the Ritz-Carlton Harbin and Conrad Shenyang were excellent, and stated that if the quality remained the same, we would consider checking out after a few days and moving to another hotel. Manager Wang Tianxin promptly informed us that the full buffet style would resume from the 6th onwards. Her professionalism left a lasting impression on us!
From August 6th, we thoroughly enjoyed the buffet-style light evening meal. While it was a 'light meal,' the selection was diverse, and every dish was exquisitely prepared. Assistant Manager Guo Yuxian proactively asked if we had any requests, and the attentive and meticulous service from all the staff made us feel right at home. Special shout-outs to Xiao Du, the young Mongolian gentleman, and Xiao Yue, the lovely lady, whose service was absolutely outstanding! The head chef meticulously prepared a special dish each day, which we greatly appreciated. Among the three hotels we’ve stayed at this summer, the Four Seasons had the best temperature control. The impeccable service at the Four Seasons perfectly capped off our summer getaway. Our heartfelt thanks to all the staff at the Four Seasons Hotel. Next time we visit Dalian, we will only stay at the Four Seasons."